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The Deli at Ben Ean

  • May 22
  • 1 min read
Overhead view of a couple serving themselves from a lavish table of cheeses, breads, olives, sandwiches and wine.

Bold Flavours, Local Produce

In the heart of the Hunter Valley, within the historic Ben Ean estate, The Deli at Ben Ean brings a taste of New York–style deli culture to wine country. Our menu is built around stacked sandwiches layered with premium meats, cheeses, pickles and housemade dressings; all served on fresh artisan bread. Why not add a charcuterie board with local cheeses, cured meats, seasonal fruits, and fresh artisan breads, perfect for sharing over a glass of wine.

OPENING HOURS

7 Days, 8AM–3PM

PRICE GUIDE Sandwiches: $15–$25; Meats and Cheeses: Market Price



Vintage-style text logo reading THE DELI AT BEN EAN in tan and black on a white background.

119 McDonalds Road, Pokolbin | PH 4993 3700



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