Hungerford Hill

Award-winning wines packed with character.

Hungerford Hill is a boutique winery nestled in the heart of the Hunter Valley. With renowned winemaker Bryan Currie at the helm, Hungerford produces award-winning wines packed with character and interest, focusing on classic Hunter varietals as well as the cool-climate regions of Hilltops and Tumbarumba.

The team at Hungerford have worked tirelessly to build a reputation for distinguished wines and an unforgettable cellar door experience, in partnership with the two-hatted Muse Restaurant that operates on site. Their respective talents combine for the Epic Tasting Experience, a mini degustation showcasing the best of the Hunter region, which features bite sized dishes from Muse paired with a selection of Hungerford wines.

Having recently added the Dalwood Vineyard – Australia’s oldest continuously operating vineyard – to its portfolio, Hungerford Hill has cemented itself in the country’s winemaking history while ensuring that elegant, characterful wines will remain the standard for years to come.

Winner 2018 James Halliday 5-star Rated Winery and Winner Gourmet Traveller Australia’s 2019 Best Cellar Door with Food



OPEN Sun to Thurs 10AM–5PM | Friday & Saturday 10AM–6PM

CLOSED Christmas Day

GROUPS Welcome. Bookings essential

WHITE WINES Semillon, Fiano, Sauvignon Blanc, Pinot Gris/Grigio, Verdelho, Chardonnay, Botrytis Semillon

RED WINES Rosé, Pinot Noir, Pinot Meunier, Tempranillo, Shiraz, Cabernet Sauvignon

SPARKLING Sparkling Dalliance (Methode Traditionelle), Sparkling Cardinal (Shiraz), Moscato

FORTIFIED WINES Liqueur Tawny, Liqueur Muscat


2450 Broke Road, Pokolbin | PH 4998 7666