Restaurant Eighty Eight

Indulge in a quintessential ‘paddock to plate’ experience.

Our restaurant strongly focuses on using organic produce that is ethical and sustainable, with the vast majority sourced from the Estate’s nearby organic kitchen garden, chicken coop, bee hive and quail eggs from our onsite Japanese quails.

Indulge in a quintessential ‘paddock to plate’ experience whilst dining in one of the Hunter Valley’s most prestigious destinations – The Convent Hunter Valley.



OPEN Breakfast 7 days 8AM–10AM | High Tea Sat & Sun 12PM–4PM

GROUPS Bookings Essential

PRICE GUIDE Breakfast from $35pp; High Tea from $55pp


88 Halls Road, Pokolbin | PH 4998 4999